Zesty, light and fluffy lemon and poppy seed cake, sweetened with pure maple syrup.
Read More
These refined sugar free brownies are a real treat – super gooey in the middle and hard on top, just as a brownie should be!
Read More
The natural sweetness of the dates balance the rich flavour of the cacao and the chopped cashews add texture. These truffles are indulgent but without any refined sugars or unnatural additives.
Read More
The great thing about this recipe is that you can mix it up to meet your preference, the recipe calls for pumpkin seeds, if you don’t like pumpkin seeds, simply replace them with another seeds, just keep the quantities the same.
Read More
This recipe is a sort of hybrid of guacamole in that it has your standard guacamole ingredients but with two nutritious hidden companions. In with the creamy avocado, onion and zesty lime, sneaky kale and spinach have snuck into this recipe.
Read More
This vegan chocolate milk can be whipped up in less than 2 minutes and is super kid friendly. Not that you have to be a child to enjoy it by any means!
Read More